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Garrett R.H., Grisham C.M. Biochemistry

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Garrett R.H., Grisham C.M. Biochemistry
5th Edition. - Brooks/Cole, 2013. - 1288 p. - Succeed in the course with Biochemistry. The authors' innovative conceptual and organizing "Essential Questions" framework guides you through course concepts in a way that reveals the beauty and usefulness of biochemistry in the everyday world. Offering a balanced and streamlined presentation, this edition has been updated throughout with new material and revised presentations. This book is integrated with OWL, a powerful online learning system for chemistry that will help you improve your grades and master course concepts.
Contents
Molecular Components of Cells
The Facts of Life: Chemistry Is the Logic of Biological Phenomena
Water: The Medium of Life
Thermodynamics of Biological Systems
Amino Acids and the Peptide Bond
Proteins: Their Primary Structure and Biological Functions
Proteins: Secondary, Tertiary, and Quaternary Structure
Carbohydrates and the Glycoconjugates of Cell Surfaces
Lipids
Membranes and Membrane Transport
Nucleotides and Nucleic Acids
Structure of Nucleic Acids
Recombinant DNA: Cloning and Creation of Chimeric Genes
Protein Dynamics
Enzymes - Kinetics and Specificity
Mechanisms of Enzyme Action
Enzyme Regulation
Molecular Motors
Metabolism and Its Regulation
Metabolism: An Overview
Glycolysis
The Tricarboxylic Acid Cycle
Electron Transport and Oxidative Phosphorylation
Photosynthesis
Gluconeogenesis, Glycogen Metabolism, and the Pentose Phosphate Pathway
Fatty Acid Catabolism
Lipid Biosynthesis
Nitrogen Acquisition and Amino Acid Metabolism
Synthesis and Degradation of Nucleotides
Metabolic Integration and Organ Specialization
Information Transfer
DNA Metabolism: Replication, Recombination, and Repair
Transcription and the Regulation of Gene Expression
Protein Synthesis
Completing the Protein Life Cycle: Folding, Processing, and Degradation
The Reception and Transmission of Extracellular Information
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