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Pelley J.W. Elsevier's Integrated Biochemistry

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Pelley J.W. Elsevier's Integrated Biochemistry
Elsevier, 2007. — 208 p.
Each title in the new Integrated series focuses on the core knowledge in a specific basic science discipline, while linking that information to related concepts from other disciplines. Case-based questions at the end of each chapter enable you to gouge your mastery of the material, and a color-coded format allows you to quickly find the specific guidance you need.
Contents
Acid Base Concepts
Structure and Properties of Biological Molecules
Protein Structure and Function
Enzymes and Energetics
Membranes and Intracellular Signal Transduction
Glycolysis and Pyruvate Oxidation
Citric Acid Cycle, Electron Transport Chain, and Oxidative Phosphorylation
Gluconeogenesis and Glycogen Metabolism
Minor Carbohydrate Pathways: Ribose, Fructose, and Galactose
Fatty Acid and Triglyceride Metabolism
Metabolism of Steroids and Other Lipids
Amino Acid and Heme Metabolism
Integration of Carbohydrate, Fat, and Amino Acid Metabolism
Purine, Pyrimidine, and Single Carbon Metabolism
Organization, Synthesis, and Repair of DNA
RNA Transcription and Control of Gene Expression
Protein Synthesis and Degradation
Recombinant DNA and Biotechnology
Nutrition
Tissue Biochemistry
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